45 days program - (Certification Program)
- Food and Beverage Service
- Food Production
- Bakery
- Bar
- House keeping
- Front Office
3 Months Courses -(Certification Program)
- Food Production
- Food and beverage Service
- Bakery
- Bar
- House keeping
- Front Office
One Year Diploma Courses
- Diploma In Food Production
- Diploma In Food and Beverage Service
- Diploma in Bakery and confectionery
- Diploma in Bartending
3 years UGC approved degree (BTS from IGNOU) with Diploma in Culinary & Bakery.
Covers tourism management, communication, sustainable tourism, baking techniques, and culinary skills.
3 years UGC approved degree (BTS from IGNOU) with a Diploma in Hotel Management & Certificate in Event Management.
Covers tourism management, hospitality operations, event planning, communication, and sustainable tourism practices.
3 years B.A in Tourism (BTS) from IGNOU
Covers subjects like tourism planning, sustainable tourism, travel operations, marketing, and communication skills.
3 years B.Sc in Hotel Management from IGNOU
Includes subjects like food production, front office operations, housekeeping, F&B services, and hospitality management.